By Agrobroadcast Team Tomato, a cornerstone of daily meals in Nigerian households, is at the centre of fresh concerns as farmers grapple with mounting post-harvest losses and rising production costs. From stews and soups to sauces and salads, the crop…
By Agrobroadcast Team The Government of Japan, in collaboration with the Lift Above Poverty Organisation (LAPO), has commissioned a pineapple juice processing facility in Ekpoma, Edo State, marking a major step toward strengthening agro-processing and rural enterprise development. Situated in…
By Agrobroadcast Team In a renewed push to stabilise food production and rural incomes, the Zamfara State Government has commenced a large-scale distribution of agricultural inputs tailored specifically for the dry-season farming window. Governor Dauda Lawal inaugurated the intervention on…
By Agrobroadcast Team A Lagos-based agribusiness company, Moor Farms Limited, has unveiled a structured three-year farmland investment programme that requires a minimum capital commitment of N6 million per acre, positioning the initiative as both an income-generating vehicle and a strategic…
By Agrobroadcast Team The Federal Government has intensified efforts to reposition cassava from a staple food crop to a key industrial raw material, unveiling plans to deepen investment in Nigeria’s cassava bioethanol value chain as part of a broader strategy…
By Agrobroadcast Team The Akwa Ibom State House of Assembly has intensified calls for stronger private sector participation in agriculture, describing it as critical to achieving sustainable food security and economic growth in the state. This position was reiterated by…