Nigeria is facing one of its toughest food security challenges in decades. While many families struggle with high food prices, government data suggests that inflation is easing. But what is the reality on the ground?
In this in-depth AgroBroadcast report, Isa Nuhu goes from the busy Deidei Market in Abuja to the labs and research institutions shaping Nigeria’s agricultural future. Traders, consumers, and scientists, weigh in on a crucial question:
Can GMO crops help Nigeria fight food insecurity?
This investigation features insights from:
1. Market traders and food sellers
2. Consumers navigating rising prices
3. Plant scientists from Ahmadu Bello University
4. Citizens raising concerns and calling for stronger regulation
5. IITA’s position on demand-led breeding and biotechnology
Watch as we unpack the data, examine real market conditions, explore public perception, and break down the science behind genetically modified crops.
Is biotechnology Nigeria’s path to affordable food Or is the country still unprepared for a GMO-powered agricultural future?
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